HOUSTON-NATIVE LYNDSEY ZORICH CELEBRATES FIVE YEARS SINCE LAUNCHING HER BESPOKE SHOPPING DESTINATION, THE AVENUE. WE CAUGHT UP WITH THIS STYLE MAVEN TO LEARN MORE ABOUT HER TIPS AND TRICKS FOR TOASTING TO ANY OCCASION.
- DECOR: Instead of fussing over elaborate floral arrangements, I opt for Thompson and Hanson’s potted topiary or plants. They bring a refreshing organic vibe to the ambiance without the hassle of flower arranging—stress-free entertaining at its finest!
- MUSIC: A carefully curated Spotify playlist can work wonders for setting the mood. Trust me, good tunes are the secret sauce to ensuring everyone’s having a blast. Check out my Spotify playlist for my go-to tunes.
- MENU: I swear by make-ahead recipes from Marcia Smart’s cookbook, Dinner is Done: Simple Weeknight Meals from Smart in the Kitchen. They’re flavorful and hassle-free and keep the dinner pressure at bay. Plus, serving family-style adds a cozy and engaging touch and takes the stress out of plating.
- LIGHTING: Battery-powered tabletop lamps, like the LLADRO lamps The Avenue are absolute lifesavers for outdoor dining. I steer clear of harsh overhead lighting and go for the right amount of soft, ambient glow to elevate the atmosphere.
- SURPRISES: I love incorporating: surprise elements that get everyone laughing. Celebrity masks from House and Parties are a surefire way to inject some hilarity into the evening.
- STYLING: Centerpieces are key, my friends! When it comes to linens, opt for washable, printed ones. They’re not only practical, but they also add a touch of summer flair to the setting. I love the Summerill linens—the most luxe on the market and washer-friendly.
- BEVVIES: Our Mason Daughter Rose Goblets are my favorite for summer, serving everything from Perrier to cocktails and wine. Cheers to keeping the drinks flowing and the vibes high all season long!
Photography by: PHOTO COURTESY OF BRAND